I love food.
I used to love fast food. But after too many trips through too many drive-thrus, I slowly realized I had to find other foods to love.
Over the past couple of years, I've been introduced to the foodie lifestyle, and while I doubt I'll switch completely from Big Macs to bulgur wheat, I've learned that there's very little I don't like. I have as much fun exploring the menu at a corner greasy spoon as I do at the best Italian or Asian restaurants.
From farmers' market vegetables to beef sticks to sushi to burgers to pastas, I'm thankful for so many delicious food options to choose from, and an adventurous appetite to sample menu items I can't even pronounce.
"I just love Chinese food.
My favourite dish is number 27."